This is a very juicy dish with a bright summer taste! It is perfect for a family dinner. It will be delicious, bright and fragrant!
Description of preparation:
to prepare This dish is best used in different colors of Bulgarian pepper. The dish will look brighter and more elegant. And the garnish is perfect for mashed potatoes.
Ingredients:
- Chicken - 1 Kilogram (any parts)
- Bulgarian pepper - 1-2 pieces
- Onions - 1 Piece
- Orange - 1 Piece
- Salt - To taste
- Spices - To taste
Servings: 3-4
How to cook "Chicken fillet with bell pepper in orange juice"
Chicken cut and fry until ruddy crust on high heat.
Add chopped onion and fry with chicken for a minute 2-3.
Add chopped bell peppers.
Fill everything with freshly squeezed orange juice. Add salt and spices to taste. Cover with a lid and cook over a small fire for an 15 minute.
Bon appetit!
Source: povar.ru