A wonderful banana dessert with ice cream - what can be more delicious? And did you know that in order to taste it, it is not at all necessary to get out in a cafe. Everything can be done at home.
Description of preparation:
I bring to your attention an amazingly light and delicious dessert recipe from bananas with ice cream. Probably, everyone knows that in the homeland of bananas this fruit is cooked a lot of dishes. Including they are fried. According to this recipe, we just have to fry bananas. But do not worry, it's very easy. In fact, the fruits are fried in buttery caramel, due to which they acquire a very delicate taste and appetizing appearance. To this dessert you can prepare chocolate icing or grated chocolate (or enhance the taste of exotic coconut shavings).
Ingredients:
- Banana - 2 Pieces
- Butter - 3 tbsp. spoons
- Sugar - 4 Tbsp. spoons (sand)
- Ice Cream - 200 Grams
Servings: 2
How to make a Banana Ice Cream Dessert
1. Before you prepare a banana dessert with ice cream, you must choose the right ingredient. Since bananas are to be fried, then you need to choose solid and not very ripe. Remove the rind from the fruit, cut the flesh into the same size pieces (approximately 3 cm thick).
2. Set the pan on the middle fire. Then put a piece of butter in it. As soon as it melts, immediately add sugar and stir constantly. Do not allow oil and sugar to burn.
3. Then put the pieces of banana into a warmed sugar-and-oil mixture. Fry each piece on both sides. It takes a few minutes for the banana to change color. Take out the ready-made pieces of bananas, put them on a paper towel. Need to get rid of excess fat.
4. Put on the dish cooled bananas, and next place the ice cream. Delicious dessert is ready, you can eat!
Source: povar.ru