Ukunambitha okungavamile futhi kulula ukulungiselela isaladi "Inkathazo" kuzoheha abaningi. Ilungele isidlo sasemini esilula noma isidlo sakusihlwa.
Incazelo yokulungiselela:
Kulula futhi kushesha ukulungiselela ukuhlela kwe-Planner, ngenxa yeklabishi laseBeijing kuphuma ulethisi ohlaba umxhwele. I-fillet yenkukhu ayikwazi ukubiliswa kuphela, kepha futhi iyabhakwa. Khonza isaladi etafuleni isidlo sasemini noma isidlo sakusihlwa.
Izithako:
- Iklabishi lePeking - 80 Grams
- I-chicken fillet - 150 amagremu (abilisiwe)
- Ama-Champignons - ama-Gramu ayi-150
- Izaqathe - 100 Amagremu
- Imayonnaise noma ukhilimu omuncu - 2 Tbsp. izinkezo
- Usawoti - Ukunambitha
- Pepper - Ukunambitha
Izinkonzo: 2
Ungapheka kanjani "Rush" Isaladi "
Lungiselela zonke izithako ezidingekayo. Bilisa i-fillet yenkukhu ngaphambi kwesikhathi.
Hlambulula amakhowe, womile bese uthathe izingcezu ezincane.
Iklabishi le-peking elihlukaniswe libe yimichilo emincane, lidlulisela endishini yesaladi.
Sika inkukhu ibe yizicucu, engeza eklabishi laseBeijing.
Ngaleso sikhathi, Fry amakhowe epanini, engeza amakhowe enkukhu.
Cwecuza izaqathe, hlambulula, ugobe bese ufaka isaladi.
Faka imayonnaise noma ukhilimu omuncu, usawoti kanye nopelepele kwisaladi. Govuza isaladi bese ukhonza.
Bon appetit!
Source: i-povar.ru