I-dessert yesinanasiphu ne-strawberries ne-lychee
INGREDIENTS 1 uphayinaphu 100 g sitrobheli 100 g izithelo lychee 1 Art. l ushukela oluyimpuphu 3 Art. l i-rum ekhanyayo
INGREDIENTS 1 uphayinaphu 100 g sitrobheli 100 g izithelo lychee 1 Art. l ushukela oluyimpuphu 3 Art. l i-rum ekhanyayo
Elula kakhulu futhi enhle kakhulu, futhi okubaluleke kakhulu iresiphi ewusizo. Lapha kukhona ukugcwalisa i-curd eyinkimbinkimbi ngekhasi lemon lephunga elimnandi! Kuvela ngesikhathi esisodwa
INGREDIENTS izikhupha zamaqanda amasha - ama-2 ama-PC. ibhotela - ushukela we-100 g - ufulawa kakolweni we-100 g - i-100 g iqanda - ama-1 ama-PC.
Ama-40 INGREDIENTS amashidi amakhulu wenhlama yenhlama 300 g ama-walnuts amasha kakhulu i-200 - i-300 g ibhotela i-200 g ushukela
I-ayisikhilimu i-dessert ethandwa yizingane kanye nabantu abadala ehlobo nasebusika. Futhi uke wazama basil? Iphunga elimnandi nelinambitheka le-basil lenza le ayisikhilimu ekhilimu
Iresiphi yokulungiselela amaswidi asempumalanga Chak-chak. Incazelo yokulungiselela: I-Chak-chak ibhekwa njengesidlo sasendulo sokudla kwamazwe aseTatar. Ngokujwayelekile Chuck Chuck