Solyanka ndi chakudya chomwe sichimadyedwa nthawi zambiri. Koma nthawi zina mumatha kugula chakudya chotsekemera, chabwino ichi chopanda sosage ndi nyama. Lero tikukonzekera hodgepodge kwa aliyense Malamulo omwe amaperekedwa mu lesitilanti.
Kufotokozera kukonzekera:
Solyanka ndi chakudya chabwino komanso chosangalatsa. Nthawi yomweyo, soseji zilizonse, soseji, nyama, nkhumba yophika ndipo nyama iliyonse ikhoza kugwiritsidwa ntchito pakukonzekera kwake. Imakonzedwa mophweka komanso mwachangu, koma sizowoneka bwino kuposa malo odyera. Mchere msuzi pang'ono, chifukwa choti mchere umakhala ndi mchere wokwanira
Cholinga:
Chakudya chamasana
Chofunikira chachikulu:
Nyama / Offal / Soseji / Soseji
Kuchotsa:
Supu / Solyanka
Zosakaniza:
- Zokometsera za nkhuku - Zidutswa ziwiri
- Soseji zamkaka - Zidutswa 3
- Soseji yaiwisi yaiwisi - 150 Gram
- Salami - 150 magalamu
- Nkhaka zamchere - chidutswa chimodzi (chachikulu)
- Phwetekere phwetekere - 1 tbsp supuni
- Mafuta a mpendadzuwa - mamililita 20
- Anyezi - chidutswa chimodzi
- Maolivi - Zidutswa 10 (zopanda maenje)
- Tsamba la Bay - chidutswa chimodzi
- Mchere - Kulawa
- Tsabola wakuda wapansi - Kulawa
Mitumiki: 4-5
Momwe mungaphike "Solyanka ngati odyera"
Konzani zosakaniza za hodgepodge.
Sambani nkhuku zakumiyayo, kuyika mu poto ndikudzaza ndi madzi. Ikani mphikawo pachitofu.
Bweretsani chithupsa, muchepetse kutentha ndikuchotsa chithovu. Kuphika zonenepa mpaka zachifundo.
Kuwaza anyezi ndi ma pick mwachangu ndikuyika poto ndi mafuta a mpendadzuwa.
Onjezani phala la phwetekere. Thirani mu 30 ml. madzi kapena msuzi ndi kuwira pamoto wotsika kwa mphindi 10.
Chotsani nkhuku ku msuzi, patulani khungu ndi mafupa ndi khungu. Sesa msuzi. Wonjezerani kwa iyo ndi kuyanika kwa anyezi, nkhaka ndi phwetekere.
Dulani masoseji ndi masoseji.
Ikani poto.
Onjezani nkhuku yophika.
Onjezani mchere ndi tsabola, onjezani tsamba la bay.
Kuphika msuzi kwa mphindi 10. Onjezerani maolivi kumapeto.
Solyanka ali wokonzeka kudya malo odyera. Onjezani kagawo ka mandimu ku mbale iliyonse ndikutumikirapo.
Source: povar.ru