Ndikufuna ndikupatseni chophika cha nkhuku zokoma ndi tsabola wokoma, sipinachi ndi omelette. Chifukwa cha mankhwalawa, nkhuku ya nkhuku idzakhala yosangalatsa komanso yokoma, osati yowuma. Mpukutu umenewo ukhoza kuphikidwa m'madzi, kupanikizidwa kapena kuphika mu uvuni.
Kufotokozera kukonzekera:
Fukusira frying poto ndi mafuta a masamba. Mchere wamchere ndi tsabola. Preheat ndi Frying poto pa sing'anga kutentha. Frysani mawere a nkhuku kumbali zonse ziwiri, za maminiti a 4 kumbali iliyonse, kapena mpaka kuphika. Kutulutsa pa poto yamoto ndi kuika pambali.
Gwiritsani mafuta pang'ono pake ndi kirimu. Dulani nkhuku muzidutswa tating'ono ndikugawa pakati pa mikateyi, kusiya 1 1 / 2 mkati. Ikani mandarins, chinanazi, zobiriwira anyezi, tsabola wokoma ndi ntchentche pa nkhuku. Wophimbidwa mwamphamvu. Mangani mwamphamvu ndi pulasitiki ndi kuika firiji kwa 30 maminiti musanayambe kutumikira.
Zosakaniza:
- Fillet ya nkhuku - Zidutswa ziwiri
- Mazira - Zidutswa ziwiri
- Mkaka - 2 tbsp. masipuni
- Sipinachi - 1 Gulu
- Tsabola wokoma - zidutswa 0,5
- Mchere, tsabola - Kulawa
- Masamba mafuta - 2 Tbsp. masipuni
Mitumiki: 4
Momwe mungaphike "Chicken roll"
1. Konzani zakudya, yambani zikhomozo. Sipinachi ndi yoyenera kapena yozizira. Tiyeni tiyambe!
2. Choyamba muyenera kupanga omelet. Kuti muchite izi, whisk mazira awiri kuchokera ku 2 st. l. mkaka, mchere wambiri ndi tsabola. Pa supuni ya tiyi ya mafuta, konzekerani omelet.
3. Nkhuku ya nkhuku imamenyedwa bwino mbali imodzi, ikani kuti nyama ikhale mapangidwe. Kumalo komwe, ndi bwino kuika nyamayo. Mchere, tsabola, ndimakonkhetsedwa ndi ufa wa adyo.
4. Pamwamba ndi mphete zokoma tsabola.
5. Ndiye omelet.
6. Ndiye masamba a sipinachi.
Source: povar.ru