Mchere wamchere ndi ayisikilimu
Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndipo kodi mudadziwa kuti kuti mulawe, sikofunikira kuti mutuluke
Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndibwino kuti mukuwerenga Ndipo kodi mudadziwa kuti kuti mulawe, sikofunikira kuti mutuluke
Chikhalidwe cha Chingelezi chachikhalidwe. Izo zakonzedwa kwa miyezi ingapo Khrisimasi isanakwane. Panthawiyi, imapsa, imapeza kukoma koyeretsedwa ndipo ikhoza kusungidwa mozizira
Ndithudi simukudziwa kuphika pepala ndi chokoleti ndi mkaka wambiri. Ndiloleni ndikuuzeni momwe mungapangire mchere wodabwitsa wa Italy,
INGREDIENTS 100 chokoleti chamdima 300 ml mafuta obiriwira mafuta 20% 2 tsp. shuga ufa STEP
Zosakaniza: - 2 maapulo obiriwira obiriwira - 300 g wa mphesa zobiriwira - 3 zazikulu za kiwi - ayisikilimu ya vanila Njira yokonzekera: Peel ndi kudula kiwi kukhala ma cubes ang'onoang'ono. Timatola mphesa ku nthambi. Ngati ali ndi
Zosakaniza: - Mapeyala 2 ma PC - Nutella 2 tbsp. l. - buluu tchizi 2 tbsp. l. - ufa wothira 1 wosanjikiza - ufa 1-2 tbsp. l. Njira yokonzekera: Pewani mapeyala, dulani pansi kuti muwaike mofanana pa mbale. Dula
Zosakaniza: - Flour - 2 makapu, - Mazira - 2 pcs., - Shuga - 1 tbsp., - kirimu wowawasa - ¼ galasi, - Kefir (mutha kugwiritsa ntchito chofufumitsa mkaka wophikidwa kapena yogurt) - ¾ galasi, - Walnuts (peeled) - 1 galasi, - Zoumba - 1 galasi, - Mafuta