Los ntawm txhua yam ntawm lawv ua zaub qhwv zaub qhwv hauv Russia, txhua yam kua zaub tsis muaj nyob! Tab sis hnub no peb muaj ib daim ntawv qhia txawv txawv. Ntawm no yog yuav ua li cas ua cauliflower cabbage kua zaub. Qab thiab nplua nuj nqaij kua zaub.
Kev piav qhia ntawm kev npaj:
Cabbage kua zaub nrog cauliflower muaj ib tug ntau ilv saj. Lawv aroma yog thinner thiab graceful. Yog li ntawd, kuv tsis pom zoo kom boil lawv nyob rau hauv fatty broth. Nws muaj peev xwm overpower lub ntuj tsw ntawm cauliflower. Nqaij nyuj thiab ib qho nqaij qaib yuav ua haujlwm zoo li lub hauv paus rau nqaij qaib.
Cov khoom xyaw:
- Nqaij nyuj - 500 Grams
- Cauliflower - 400 grams
- Qos yaj ywm - 5 daim
- Carrots - 1-2 Daim
- Dos - 1-2 pieces
- Ntsev, kua txob, cov txuj lom - Kom saj
- Zaub roj - 1 tbsp. ib rab diav
Kev Pabcuam: 4-5
Yuav ua li cas ua noj "Cauliflower cabbage kua zaub"
Yaug nqaij nyuj thiab txiav mus rau hauv pieces. Leej twg hlub. Feem ntau, cov kua zaub tshwj xeeb yog cua yog cov nqaij siav nrog cov pob txha. Tab sis kuv twb tau npaj fillets. Yog li ntawd, kuv noj cov nqaij huv si. Peb muab lub lauj kaub dej txias rau ntawm qhov cub thiab pov cov nqaij nyug rau ntawd.
Cov nqaij yuav tsum tau siav rau tsawg kawg ib thiab ib nrab teev. Lub sijhawm no, qhov ntsuas yuav tsim, uas yuav tsum tau muab tshem tawm. Nws yog qhov zoo dua rau noj cov kua zaub tsis muaj lub hau. Txwv tsis pub, lub broth yuav pos huab. Thaum cov nqaij ua noj, tev cov qos yaj ywm thiab txiav rau hauv cov kua zaub.
Tsis txhob hnov qab tias lub broth tsis tas yuav tsum tau boiled tshaj high tshav kub. Ntxiv dua thiab, kom lub nplai tsis sib tov nrog dej. Ua noj tshaj tsawg cua sov. Peb ntxuav lub cauliflower thiab disassemble nws mus rau hauv inflorescences.
Cov kua tuaj yeem evaporate ntau thaum cov nqaij ua noj, yog li sau nrog dej raws li xav tau. Tom qab lub sij hawm faib, peb pib pov zaub rau hauv lub lauj kaub. Thawj qos yaj ywm, thiab tom qab 7 feeb thiab cauliflower. Thiab peb yuav tsum tau ua noj lub kib kom cov kua zaub ntawm ib tug qab ntxiag xim. Peb peeled carrots on ib grater. Chop cov dos. Hla lub carrots thiab dos nyob rau hauv ib tug kub skillet nyob rau hauv roj kom txog thaum Golden xim av.
Thaum lub frying tiav lawm, muab tso rau hauv lub kua zaub. Ntsev thiab kua txob mus saj. Noj cov kua zaub tshaj qis cua sov rau lwm 15 feeb. Thaum tag nrho cov zaub siav thiab cov kua zaub tau txais cov xim, tsw thiab saj, tua lub burner. Cov kua zaub no, tsis zoo li cov kua zaub zoo tib yam, yog qhov zoo tshaj plaws noj tam sim ntawd, vim nws yog nyob rau ntawm cauliflower. Peb noj nrog qaub cream. Nco ntsoov pab zaub ntsuab! Bon Appetit!
Tau qhov twg los: povar.ru