Thaum xub thawj siab koj xav tias cov no yog cov khoom qab zib qab zib rau cov khoom noj qab zib, tab sis qhov tseeb yog qhov kev xaiv zoo rau lub rooj sib tham. Qhia seb yuav ua li cas noj qaib meatballs nyob rau hauv qos yaj ywm baskets.
Kev piav qhia ntawm kev npaj:
Cov zaub mov no tsis tuaj yeem hu ua banal lossis paub. Hloov cov nqaij qaib nqaij, koj tuaj yeem sau cov pob tawb nrog nceb sau, zaub lossis cheese. Nws yog ib qho tseem ceeb heev uas yuav ua rau cov qos yaj ywm mashed tsis muaj lumps; rau qhov no kuv siv ib tug blender. Txhawm rau npaj cov pob tawb, koj tuaj yeem nqa muffin tin (hlau lossis silicone).
Cov khoom xyaw:
- Qos yaj ywm - 4 daim
- Nqaij qaib minced - 250 grams
- Qe - 1 Daim
- Butter - 30 gram
- Hmoov nplej - 2 Kos duab. khoom siv diav
- Nyuaj cheese - 100 Grams
- Mov - 2 Kos duab. khoom siv diav
- Ntsev thiab Kua txob - Kom saj
Kev Pabcuam: 8-10
Yuav ua li cas ua noj "Chicken meatballs nyob rau hauv qos baskets"
1. Ua ntej tshaj, kuv tev thiab ntxuav cov qos yaj ywm, txiav rau hauv me me pieces thiab sau lawv nrog dej, boil lawv kom txog thaum kev sib tw.
2. Kuv grind lub tiav qos yaj ywm rau hauv puree, kuv ua qhov no siv ib tug blender. Tom qab ntawd ntxiv ntsev, butter thiab hmoov thiab sib tov.
3. Boil lub mov kom txog thaum ua tiav, ntxiv rau cov nqaij qaib minced, tuav hauv lub qe thiab ntxiv ntsev thiab kua txob.
4. Roj muffin tins nrog butter thiab tso me me ntawm qos yaj ywm rau hauv.
5. Ntxiv 1 tablespoon ntawm nqaij qaib fillet rau sab hauv ntawm txhua pwm. Kuv chop nyuaj cheese thiab sprinkle nws rau txhua lub pob tawb.
6. Kuv ci cov ntawv hauv qhov cub preheated rau 190-200 degrees rau 40-50 feeb.
7. Kuv tsis muab cov pob tawb uas tiav lawm tawm hauv cov pwm, tab sis cia lawv txias, ces muab lawv tawm mus rau lub rooj. Bon appetit!
Tau qhov twg los: povar.ru