INGREDIENTS
- 2 almuran
- madara - 300 ml
- cakulan farin - 140 g
- bisiki ko biscuits biscuits, gandun daji ko lambun lambu don yin rajista
RASHIN RUFU DA KASAWA NA KASHE GA KASAWA
Mataki 1
Tare da almuran da za a cire zest, kuyi ruwan 'ya'yan itace.
Mataki 2
Milk kawo a tafasa, ƙara cakulan, ya motsa har sai an narke gaba daya.
Mataki 3
Ƙara zest da 50 ml ruwan 'ya'yan itace. Ƙananan sanyi. Ku bauta wa dumi tare da sabo ne berries da guda na biskit.
source: karkumar.ru