Sopho ea linaoa tsa meroho

Linaoa ke e 'ngoe ea lihlahisoa tse sa etsoang, ke nahana. Ho eona u ka lokisetsa thupelo ea pele, ea bobeli, sejana se lehlakoreng, senole le salate. Leka recipe e kang ho pheha sopho ea linaoa.

Tlhaloso ea ho lokisetsa:

Ke khothaletsa hore u fe sopho ena ka tatso, kahoo sebelisa mefuta e fapaneng ea eona. U ka reka sephutheloana ka mefuta e fapaneng kapa u kopanya ba seng bakae. Etsa bonnete ba hore fokotsa linaoa bakeng sa bosiu metsing a batang, joale e tla pheha kapele, ha ho hlokahale hore u tšoenyehe ka ho pheha lihora tse 'maloa. Sopho e ka etsoa hang-hang, hape e bolokoa ka sehatsetsing.

Lijo:

  • Linaoa - 450 Grama (kopanya)
  • Oli ea meroho - 2 Tbsp. likhaba
  • Anyezi - Sengoathoana se le seng
  • Konofolo - Li-clove tse 2
  • Lihoete - Likotoana tse peli
  • Lehlaka la celery - likotoana tse peli
  • Metsi - Likhalase tse 6
  • Litamati - 400 Grama
  • Kumine - Teaspoon e 1
  • Oregano - 1 Teaspoon
  • Paprika - likhaba tsa 0,5
  • Pepere ea Cayenne - 1 Penya
  • Letsoai, pepere - Ho latsoa
  • Asene ea Apple Cider - Teaspoon tse 2

Litšebeletso: 8

Mokhoa oa ho etsa sopho ea linaoa ea meroho

1. Ka pitsa e kholo, beha linaoa, e tšollele ka metsi 'me u tsamaee bosiu.

2. Etsa eiee le konofolo. Khaola eiee ka likotoana, o tšose konofolo. A saucepan, futhumatsa oli ea limela, sebaka eiee le konofolo, Fry ho fihlela bonolo.

3. Khaola likotoana tse nyenyane tsa lihoete le celery. Beha meroho ka har'a li-eiee le ka konofolo, ka letsoho ka metsotsoana ea 4-5.

4. Linaoa tse tekiloeng pele li lokela ho hlatsoa ebe li kenngoa ka sekotlolo.

5. Tšela linaoa ka metsi mme u romele pan ka mollo.

6. Tlisa ntho e 'ngoe le e' ngoe ho pheha 'me u phehe ka mocheso o tlase bakeng sa X metsotsoana.

7. Etsa li-tomate peeleng 'me u li khaole hantle (kapa u sebelise li-canned), eketsa tamati le linoko tsohle ka sekotlaneng.

8. Pheha sopho bakeng sa metsotso e ka bang 20.

9. Qetellong, eketsa asene le ho latsoa letsoai, khabisa sopho e entsoeng ka litlama.

10. Sopho e loketseng e sebeletsa kapele kapa e pholile ebe e boloka letsatsi la sefate sa 1-2.

Source: povar.ru

O rata sehlooho? U se ke ua lebala ho e arolelana le metsoalle ea hau - ba tla leboha!