Ke potlakela ho u fa risepe e bonolo ea ho etsa kuku ntle le ho baka "Striped". Le ngoana a ka etsa kuku ena e monate, e phetseng hantle ebile e le bonolo. LE hase bana feela ba tla e rata!
Tlhaloso ea ho lokisetsa:
A na u batla lijo tse theolelang tse bobebe? Keke ena ke khetho e ntle! Khetha chisi ea kottage e bonolo, eseng e bolila, eseng e boreleli. Haeba u khabisa kaka ka icing ea chokolete, ke u eletsa hore u theole palo ea tsoekere ho 100g.
Thabela mosebetsi oa hau ka kichineng!
Lijo:
- Cottage chisi - ligrama tse 400
- Yogurt e iketselitseng - mililita tse 300
- Tsoekere - ligrama tse 150
- Gelatin e potlakileng - ligrama tse 25
- Metsi - limilione tse 75
- Li-cookie tsa chokolete - 200 gram
- Chokolete e ntšo - ligrama tse 50 (bakeng sa mokhabiso)
- Red currant - ligrama tse 15 (bakeng sa mokhabiso)
Litšebeletso: 6
Mokhoa oa ho pheha "kuku e meroho ntle le ho baka" "
Lokisetsa lijo tseo u li hlokang. Senya chisi ea kottage ka sefe kapa ka blender.
Tšela gelatin ka metsi a batang 'me u tlohele ho ruruha metsotso e 15. Kopanya chisi ea kottage, tsoekere le yogurt u sebelisa blender.
Qhala gelatin e ruruhileng ka bateng ea metsi kapa ka pitseng e nang le botlaaseng bo teteaneng holim'a mocheso o tlase. Tšela gelatin ka molatsoana o mosesane ka har'a motsoako, o otle u sa emise.
Koahela foromo ea lilithara tse 1,1 ka filimi ea lijo. Tšela motsoako o shapuoa ka tlase ho hlobo. Beha lera le le leng la libiskiti ka motsoako o mong kaholimo. Ka hona, rala lisebelisoa tsohle, o fapanyetsana ka mekhahlelo. Kenya hlobo ka sehatsetsing lihora tse 1-2, u ka khona bosiu bo le bong.
Flip over ka bonolo ebe o tlosa hlobo. Khabisa karolo e kaholimo ea kuku kamoo ho lakatsoang. Ke khabisitse ka chokolete e lefifi e grated le monokotsoai o mofubelu oa currant. Takatso ea Bon!
Source: povar.ru