Ke kopa ho u fa mofuta oa li-cutlets, e leng sejana se ikemetseng se nang le monko oa nama e halikiloeng le litapole. Ho khahlisa? Ebe u kena.
tlhaloso litokisetso:
Litapole le nama ea nama ke lijana tse peli ho se le seng. Tsena ke li-cutlets le li-pancake ka mofuta o kopaneng. U ka nka nama efe kapa efe, esita le kana. Etsa bonnete ba hore o tla e seha haholo, hantle haholo, ho seng joalo li-cutlets li tla oa. Haeba u sa utloe eka u ka itšilafatsa ka nama ea slicing, u ka e fetisetsa ho grinder ea nama e nang le gridi e kholo. Finya nama e halikiloeng ka hohle kamoo ho ka khonehang. Etsa bonnete ba hore o qala ho hadika li-cutlets ka oli e chesang. Natefeloa ke lijo tsa hau!
Lijo:
- Nama ea kolobe - 500 Grama
- Litapole - 300 Grama
- Lehe la Khoho - Likotoana tse peli
- Semolina - 4 Tbsp. likhaba
- Anyezi - Sengoathoana se le seng
- Letsoai - Ho latsoa
- Pepere e ntšo - Ho latsoa
- Oli ea meroho - 3 tbsp. likhaba
Litšebeletso: 5
Mokhoa oa ho pheha "Litapole le li-cutlets tsa nama"
Lijo.
Khaola nama ea kolobe hantle haholo ebe u e beha sekotlolo.
Grate lieiee le litapole ka grater e mahoashe. Eketsa nama, letsoai le ho hlohlelletsa. Ema ema metsotso e 10.
Hlatsoa lero le hlahisoang, pepeta boima. Kenya mahe, semolina, pepere. Hlohlelletsa 'me u emelle metsotso e 10.
Noa oli ea meroho ka skillet. Ho pepeta boima ka matsoho, theha li-cutlets ho tloha boima. Kenya skillet ebe o tobetsa hanyane.
Koahela 'me u halefe ka mahlakore ka bobeli ho fihlela e le putsoa ka khauta. Kenya metsi ho skillet kamora hore li-patties li tiee. Roast e koahetsoe ke mocheso o mofuthu ho fihlela e le bonolo.
Bula sekwahelo 'me u chese li-patties ho fihlela e le putsoa ka khauta mahlakore ka bobeli.
Sebeletsa hang-hang.
Bon takatso!
Source: povar.ru