Letsatsing le chesang, o lula o batla ho hong ho batang, moo ke khothaletsang ho lokisa sopho e monate le e phetseng hantle ea li-mushroom e ka fuoang serame.
Tlhaloso ea ho lokisetsa:
Sopho ea mushroom ea metsi a batang ke mokhoa o mong o motle ho feta okroshka ea setso. Bakeng sa ba sa rateng lihlahisoa tsa lebese tse lomositsoeng, lokisetsa sopho ea li-mushroom. E monate ha e bata, e na le monko o monate 'me e tla khahlisa lelapa la hau.
Lijo:
- Champignons - Grama tse 250
- Metsi - Litere tse 1,5
- Lihoete - Likotoana tse peli
- Anyezi - Sengoathoana se le seng
- Dill - 0,5 Sehlopha
- Letsoai - Ho latsoa
- Pepere e Ntšo - Ho latsoa
- Oli ea meroho - 2 tbsp. likhaba
Litšebeletso: 3-4
Mokhoa oa ho etsa "Sopho ea Cold Mushroom ka Metsing"
Lokisetsa lisebelisoa tsa ho etsa sopho e batang ea li-mushroom.
Hlatsoa li-mushroom, khaola likotoana tse mahareng ebe u li tšela ka botoro ka pitseng ea sopho. Pheha metsotso e 3-4, ho fihlela li-mushroom li le sootho ka khauta, li hlohlelletsa khafetsa.
Khaola eiee le rantipole ka li-cubes tse mahareng.
Kenya meroho ka pane ka li-mushroom 'me u suthele ntho e ngoe le e ngoe hammoho metsotso e meng e 3-4. Nako le letsoai le pepere ho latsoa.
Tšela metsi a chesang ho tsoa ketleleng, pheha sopho bakeng sa metsotso e meng e 10 mochesong o mofuthu.
Kenya dill mane e hahiloeng hantle, e tlise ho pheha le ho e tlosa mochesong. Pholisa sopho ka ho feletseng.
Tšela sopho e batang ea li-mushroom lijaneng tse arotsoeng. Natefeloa ke lijo tsa hau!
Source: povar.ru