Ọ bụrụ na ịchọrọ ịgbasa borsch nke a ma ama, m na-atụ aro na ị na-anwale uzommezi a. Taa, m ga agwa gị otu esi esi nri borsch na ọkụkọ. Kwere m, ọ dịghị onye ga-anọgide na-enweghị mmasị!
Nkọwa nke nkwadebe:
Achọpụta pụrụ iche nke beetroot, nke na-ejikọta carrots, kabeeji na poteto, nke a na-egosipụta site na ísì ụtọ nke dil na ude mmiri na-emepụta ihe ụtọ na-atọ ụtọ nke na-agaghị ahapụ onye ọ bụla na-enweghị mmasị! Borscht omenala na-enweghị ihe ọghọm na-akawanye mma. Tụkwasị na nke ahụ, borscht na ọkụkọ na-atọ ụtọ, ọ nwere ihe bara uru bara uru, yana nri ndị ahụ chọrọ. Ọ dị mkpa karịsịa n'oge oge mgbụsị akwụkwọ-oge oyi, n'ihi na ọ na-etolite n'otu oge. Ọ bụrụ na ị nwaa ya otu ugboro, ị gaghị echefuru ihe a! Ezi agụụ!
Efrata:
- Bulb eyịm - 1/2 iberibe
- Garlic - 4 Cloves
- Celery (ị ga) - 2 iberibe
- Kabeeji - 1/2 Ibe
- Nduku - 2 iberibe
- Carrots - 1-2 iberibe
- Beets - 3-4 iberibe
- Fillet ọkụkọ - 2 iberibe
- Mkpụrụ akwụkwọ nri - 2 Tbsp. ngaji
- Ala oji - 1 Tekooon
- Nnu - Totọ
- Dil - 1 ụyọkọ
- Apple cider mmanya - 2 Tbsp ngaji
- Lemọn ihe ọ juiceụ juiceụ - 1 Tbsp. ngaji
Ọrụ: 6
Esi esi esi nri "Borsch na ọkụkọ"
1
Nke mbụ, dozie ngwaahịa niile dị mkpa. Bee yabasị, garlic, carrots, poteto. Rinse obi ọkụkọ.
2
Bee yabasị na celery n'ime ọkara yiri mgbaaka, gbanye garlic kpamkpam. Kabeeji iri, carrots grate na nnukwu grater.
3
Bee nduku n'ime ibe ya. N'otu aka ahụ, anyị na-ebipụ beets. Ọ bụrụ na achọrọ, ndị beets nwere ike grated.
4
Anyị na-etinye pan na ọkụ ma wụsa ya n'ime tablespoon mmanụ mmanụ. Mgbe mmanụ ahụ na-agbasapụ, wụsa yabasị ahụ n'ime pan ma kpoo maka 2-3 minit karịa oge okpomọkụ. Na-esote, tinye galik na celery ka eyịm, jikọta nke ọma ma zoo ebe 2 dị.
5
Gbasaa otu kabeeji ahụ, poteto na carrots, kpochapụ ihe niile, tinye nnu na ose. Jupụta akwụkwọ nri na broth ọkụkọ, kpuchie ya na mkpuchi wee kpoo 35-40 minit maka obere okpomọkụ.
6
Ka ọ dị ugbu a, nnu, ọkpụkọ ọkụkọ na ose na ighe ha mmanụ mmanụ. Mgbe ahụ gbakwunye obere mmiri ma kpoo ya ruo mgbe emechara ya. Ozugbo esiri ya ọkụkọ, bee ya n'ime obere iberibe ma tinye ya na borsch.
7
Mgbe a na-esi nri, tinye ihe ọṅụṅụ lemon na borsch, ntakịrị apple cider mmanya na chopped dill. Mix ihe niile, ma ọ bụrụ na ọ dị mkpa, tinye nnu.
8
Tupu ị na-eje ozi, anyị na-eji ude obi ụtọ na mkpirisi ọhụrụ na-achọ mma. Ezi agụụ!
isi: povar.ru