"ʻO ka hau kalima Ryazhenka?" - nīnau ʻoe. Ae! ʻO ka ʻoiaʻiʻo, ʻono a ʻoiai kokoleka! A maʻalahi ka hoʻomākaukau. Me ka hoʻohui ʻole ʻia a me nā mea ʻē aʻe Nuances! Nā mea mahalo? A laila kiʻi wau!
Hōʻike o ka hoʻomākaukauʻana:
He mea maʻalahi ka hoʻomākaukau no kēia ice cream e makemakeʻoe e ho'āʻo i ka kuke! E noʻonoʻo i ka hauʻoli o nā keiki a me nā mākua! No ka mea eʻono ai i ka hauʻopa e like me ka chocolate. Pehea e hoʻomākaukau ai i kahi'ōmole cream cream mai kahi ryazhenka heluhelu i kahi pāʻina i kēlā me kēiaʻaoʻao.
Mea Kai:
- Ryazhenka - 500 Mililiters
- Kokoleka pouli - 80 Grams
- Hua moa - 1 ʻāpana
- Sugar - 3 Tbsp. puna
- Vanilla Sugar - 1 Teaspoon
- Kalima - 2 Tbsp. puna
- Paakai - Pinch
Nā lawelawe: 9-10
Pehea e kuke ai "Ke 'uliuli cream mai kahi ryazhenka"
E hoʻomākaukau i nā mea e pono ai.
E holoi pono i ka holoi. E hoʻokaʻawale i ke kinona mai ka'ōmole. E paila i nā kinipona me kahi'ōmole o ka paʻakai a hiki i nā puʻu haʻahaʻa.
Whisk'ōhuʻulu me ke kōpaʻa a me vanilla sugar a hiki i kaʻaila.
Māheleʻia ka chocolate i loko o nā'āpana, hui me ka cream a melupulu i ka waiʻauʻau.
Ke waiho nei ia i ka hōʻiliʻili i nā mea a pau i loko o kahi hoʻokahi. E pāʻani i ka piʻi pāʻani me kahi hui. A laila e hoʻohui hou i ka hueleʻala a hou. Kaloka, whisk. A i ka mea hope loa,ʻaʻole mākou i nui loa, ua hoʻohui mākou i ke kinona. Huki wau i ka huila, hiki iāʻoe ke hoe i ka spatula.
Hoʻomoʻiʻia nāʻano silicone ma luna o doschki i mea kūpono e hoʻololi. E ninini pono i ka masima ma luna o nā'ōmole silikona a hoʻokomo i loko o ka paʻale no nā hola 5-6. Ua koho wau i kēia mau hemispheres.
A me nā'ōmole no nā kīʻaha.
I ka mākaukauʻana o ka hauʻupaʻa, ua hui pū nā hapalua o ka'āpana a loaʻa iā ia nā pōleʻale hauʻoli nui a nui. Hana i kāu makemake.
Aloha maikaʻi!
Source: povar.ru