ʻO Desserts

NĀ MEA 3 mau huaʻai 100 g kō kō 90 g palaoa 40 ml rum pouli a i ʻole cognac i kahi ʻāpana o ka paʻakai cocoa pauka

NĀ NUI 160 g meli 100 g ahū 2 hua nui 100 g manuahi 350 g flour 1 tsp ka wai

NĀ NĀ KAMUHE 4 poʻe'ōmaʻa 1 ke aniani o ke kōʻona 1 Art. l 150 ka polina waliona no ka cream:

Ke hāʻawi aku nei wau i ka meaʻala maikaʻi loa no nā mau minuke 5 o nā huaʻono a me ka carob, e hoʻololi ana i ka chocolate. He mea maikaʻi kēia mousse no ka'ōpōpō aiʻole wikiwiki

Ua aʻo mai koʻu makuahine i koʻu wā liʻiliʻi e pau kaʻai i ka meaʻono. ʻAʻohe mea hiki iaʻu ke hana e pili ana. No laila, eʻimi ana i nā meaʻai no nā meaʻai maʻamau,

Hoʻomaopopo i nā meaʻono nui a nā kānaka a pau no nā mea'alapalapa'ōpiopio? Ua hoʻololiʻia nā hua i kālepaʻia ma ka home e mākaukau loa. ʻAʻole pono e kūkela

NĀ NUI 1 kg o nā raspberries, hiki ke hoʻohanaʻia ka 6 mau mea mālama pale 2. l ka wai meli me kaʻonoʻole o kaʻono i ka wai eʻono ai